Valentine's Day Menu

Menu de la Saint Valentin

Raspberry Champagne

 

Hors D’Oeuvres

 

Duo de Saumon

Smoked Salmon with a remoulade 

Or

Fresh Mushrooms in a garlic butter

 

Salade Maison

 

Sorbet

 

Entrees

 

Tournedos de Boeuf Parisienne

Beef Tournedos in a mushroom and shallot cream sauce

Or

Loup de Mer Provencale

Fresh Seabass in a light white wine tomato sauce

 

Dessert

 

Creme Brulee aux framboises

Creme brulee with fresh raspberries

 

Coffee or Tea

 

 

$90.00 per person, tax and gratuity not included

(951) 786 9266

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